豆芽观察日记优秀5篇

豆芽是豆科植物经水浸泡后发芽长成的一种富有营养的蔬菜，最常见有为绿豆芽、黄豆芽和豌豆芽等。下面是作文迷的小编为您带来的豆芽观察日记优秀5篇，如果能帮助到您，小编的一切努力都是值得的。

内容导航

观察日记黄豆芽发芽记四年级 篇1豆芽观察日记 篇2豆芽观察日记 篇3观察日记黄豆芽发芽记四年级 篇4观察日记黄豆芽发芽记四年级 篇5

观察日记黄豆芽发芽记四年级 篇1

贺楷茹

He Kairu

2021年9月19日星期天天气晴

September 19, 2021 Sunny Sunday

今天我和姥姥一起生黄豆芽，我们要先把黄豆挑一挑，把不好的黄豆和有虫子的黄豆都要挑出来，然后把好的黄豆放在一个没有酒和没有油的塑料瓶子里，加上温水泡一晚上。

Today, my grandma and I were giving birth to soybean sprouts. We should first pick out the soybeans, pick out the bad soybeans and the ones with worms, and then put the good soybeans in a plastic bottle without wine and oil, and soak them in warm water overnight.

9月20日星期一天气晴

Monday, September 20, sunny

黄豆泡好了，要把黄豆水倒掉，然后用火烧一下螺丝刀，用有火烧的螺丝刀，在瓶子上扎几个孔透气渗水，然后早晚过两遍水，每天都要这样做。晚上的时候我放学回到家，直奔着我的黄豆们。他们有的脱了黄色的衣服，有的还穿着呢，还有的一半穿着一半没穿着。脱了的身上光滑，没脱的身上粗粗糙糙的。

After the soybeans are soaked, pour out the soybeans water, burn the screwdriver with fire, use the burning screwdriver to pierce several holes on the bottle for air permeability and water seepage, and then water twice in the morning and evening, and do this every day. In the evening, when I came home from school, I went straight to my soybeans. Some of them have taken off their yellow clothes, some are still wearing them, and others are half dressed and half not. The body is smooth if you take it off, but rough if you don't take it off.

9月24日星期四天气雨

Thursday, September 24th Rain

我过了两次水之后看见了，黄豆上长了好多小芽，这就叫豆豉。我真的很开心，姥姥说豆豉也能吃，她说豆豉能炒着吃，姥姥和妈妈都爱吃豆豉，我和妹妹还有姐姐都没有吃过。

After I had gone through the water twice, I saw a lot of sprouts growing on the soybean, which is called Douchi. I'm really happy. Grandma said that lobster sauce can also be eaten. She said that lobster sauce can be fried. Grandma and Mom love to eat lobster sauce. My sister and I haven't eaten it.

9月26日星期天天气晴

Sunday, September 26, sunny

今天下课后，我赶紧去看我的豆芽，赶紧去给他换水，我看着他长了差不多五六厘米的芽，好想吃呀！把它们拔起来之后，哇，好长呀。豆芽可以炒着吃，拌着吃，还能煮着吃。

Today, after class, I hurried to see my bean sprouts and change the water for him. I looked at his sprouts growing about five or six centimeters, and I really wanted to eat them! After pulling them up, wow, they are so long. Bean sprouts can be fried, mixed or boiled.

真高兴呀，我学会了生黄豆芽，下次我要独立生黄豆芽。我还要多学习别的知识，丰富自己。

I'm so glad that I learned how to produce soybean sprouts. Next time, I will produce soybean sprouts independently. I need to learn more and enrich myself.

豆芽观察日记 篇2

星期一的晚上，我和妈妈特意去超市买了一包绿豆，准备一次自制豆芽的试验。

On Monday evening, my mother and I went to the supermarket to buy a bag of mung beans to prepare a trial of homemade bean sprouts.

刚泡的时候，绿豆宝宝小小的、圆圆的，倒进碗里蹦蹦跳跳的，颜色十分鲜艳，好像一颗颗亮眼的绿珍珠，美丽优雅。

At the beginning of the bubble, the mungbean babies were small, round and bouncing in the bowl. The color was very bright, like bright green pearls, beautiful and elegant.

第二天，放学回家，我迫不及待地去看我的绿豆宝宝。它们喝足了水，肚子也变大了许多，似乎要把绿衣裳给撑破，颜色也变淡了，难道绿豆们趁我睡觉的时候，偷吃了什么药？

The next day, when I came home from school, I couldn't wait to see my mungbean baby. They drink enough water, and their stomachs become much bigger. It seems that they are going to break their green clothes, and their colors become lighter. Did the mung beans steal some medicine while I was sleeping?

第三天，我起得很早，去观察绿豆，惊奇地发现，有的绿豆宝宝脱掉了绿衣服，换上了雪白的外衣，只剩下绿帽子还不肯摘下来。

On the third day, I got up very early and went to observe mung beans. To my surprise, some mung bean babies took off their green clothes and put on their snow-white coats, leaving only their green hats.

第四天，中午回到了家，我连忙去观察绿豆宝贝，它们已经把帽子摘下来了，长出了新芽，有的弯弯曲曲像问号，有的像Q字母，还有的竟然打起来了结。

On the the fourth day, when I returned home at noon, I hurried to observe the mungbean babies. They had taken off their hats and sprouted new shoots. Some were like question marks, some were like Q letters, and some even ended up tying.

第五天，豆芽使劲地往上生长，一根根白白净净，精神抖擞的，就像一个个身材苗条的姑娘，站在那里参加选美大赛。

On the fifth day, the bean sprouts vigorously grew up, one by one, fresh and energetic, just like slim girls, standing there to participate in the beauty contest.

最后，我们就可以吃到绿色蔬菜豆芽了。

Finally, we can eat green vegetable bean sprouts.

通过这次观察，我发现绿豆和我们人一样，是慢慢成长的。而且，在我们的成长过程中，父母辛辛苦苦，付出了不少的心血，我们应该懂得感恩。

Through this observation, I found that mung beans, like us, grow slowly. Moreover, in the process of our growth, our parents worked hard and made a lot of efforts. We should know how to be grateful.

豆芽观察日记 篇3

9月30日星期五下雨

It rains on Friday, September 30

今天妈妈带回来一些绿豆芽，爸爸说要教我怎么做豆芽。这时，父亲带来了一个花盆和两个脸盆。

Today, my mother brought back some mung bean sprouts. My father said that he would teach me how to make mung bean sprouts. At this time, my father brought a flowerpot and two washbasins.

我看到我爸先把绿豆洗干净，放在菜盆里，然后在里面加点水，告诉我把绿豆泡一晚上。

I saw my father wash the green beans first, put them in the vegetable basin, and then add some water in it. He told me to soak the green beans all night.

十月一日星期六下雨

It rains on Saturday, October 1st

早上我早早来到厨房，发现锅里的每颗绿豆都肿了起来，好像长胖了一样。

In the morning, I came to the kitchen early and found that each green bean in the pot was swollen, as if it had gained weight.

10月2日星期日，天气转晴多云

Sunday, October 2, the weather turned sunny and cloudy

哇！今天的豆子肿了，有的裂了肚皮，有的戳出了豆芽！白嫩嫩的芽，像新生的幼虫，看着有趣，有点恶心。

Wow! Today's beans are swollen, some have cracked their bellies, and some have poked out bean sprouts! The white and tender buds, like newborn larvae, look interesting and a little disgusting.

10月3日星期一可以

October 3rd Monday is fine

今天我耐心的洗完澡，小亚尔变成了一条小尾巴，带着那颗肥豆，看起来像一只小蝌蚪！这盆蝌蚪正争先恐后地剥的皮、缀它，看谁的尾巴最长，谁的头最大。

Today, after I took a bath patiently, Little Yal turned into a little tail, with that fat bean, and looked like a little tadpole! This tadpole is scrambling to peel and decorate it to see who has the longest tail and the largest head.

10月4日星期二可以

Tuesday, October 4 is fine

今天爸爸让我观察豆芽。哎，你看，昨天还是蝌蚪的豆芽，今天长成了粗大的尾巴！而且，以前是小锅绿豆，现在变成了满满一大锅豆芽。这些豆芽又白又肥。他们挤在花盆里摸来摸去，都想争位置。它们非常有趣和美丽。

Today, my father asked me to observe bean sprouts. Hey, look, yesterday was the bean sprout of a tadpole, but today it has grown into a thick tail! What's more, it used to be a small pot of green beans, but now it has become a full pot of bean sprouts. These bean sprouts are white and fat. They crowded around in the flowerpot, trying to compete for position. They are very interesting and beautiful.

实验非常成功。让我意识到观察一个东西一定要细致耐心，才能有所收获！

The experiment was very successful. Let me realize that observation of a thing must be meticulous and patient, in order to gain!

观察日记黄豆芽发芽记四年级 篇4

今天老师要求我们回家种一种植物，并观察它的生长过程。回到家我便问奶奶要了几粒黄豆，小心翼翼地把豆子埋到了土里，奶奶告诉我，种黄豆一定要给它足够的水份哦。我把黄豆种下以后就开始给黄豆喂饱了水，等待着它们的变化。

Today, the teacher asked us to go home and plant a plant and observe its growth process. When I got home, I asked my grandma for some soybeans, and carefully buried them in the soil. Grandma told me that we must give them enough water to grow soybeans. After I planted soybeans, I began to feed them with water and waited for their changes.

4月27日

April 27th

早上，我拨开土发现有几颗黄豆有了些变化，原本黄色的身体慢慢地变成了淡绿色。我又给黄豆浇了点水，把盆搬到了窗台上，这样它们就可以照到阳光，就能快些长大。

In the morning, I dug up the soil and found that there were some changes in several soybeans, and the original yellow body gradually became light green. I poured some water on the soybeans and moved the basin to the windowsill, so that they could get sunlight and grow up quickly.

4月29日

April 29th

我发现它们又有了很大的变化，黄色的外衣已完全褪去，变成了一身嫩绿色。它们耷拉着脑袋蜷缩在土里。

I found that they had changed a lot, and the yellow coat had completely faded into a tender green. They hunched their heads in the soil.

5月2日

May 2nd

日子一天天的过去了，小芽们渐渐长高了，我拿来尺子量了一下，细细的茎差不多有10厘米高了，头顶嫩绿的叶子也蠢蠢欲动，迫不及待的想要完全绽开。

As the days passed, the buds grew taller and taller. I used a ruler to measure them. The thin stems were almost 10 cm tall, and the green leaves on the top of my head were also ready to move. I couldn't wait to fully bloom.

5月5日

May 5th

又过了两天，只见长出了好多绿的发亮的叶子。你瞧，大叶子底下还藏着深绿色的小叶子呢，真是惹人喜爱啊！以后的每一天，我会更加细心的照看它们，让它们茁壮成长！

Two days later, only to see a lot of green shiny leaves. Look, there are dark green small leaves hidden under the big leaves. It's really cute! Every day in the future, I will look after them more carefully and let them thrive!

观察日记黄豆芽发芽记四年级 篇5

王灿

Wang Can

10月1日星期四晴

Thursday, October 1st Sunny

咕咚……咕咚，一颗颗黄豆欢快地跳入冷水中，开始了它们发芽生活。

Gudong... Gudong, many soybeans happily jump into the cold water and start their germination life.

黄豆刚“跳”入水中时皱巴巴的，像老奶奶的脸。两三小时后，黄豆变年轻了，晶莹剔透，好似一颗颗金灿灿的珍珠。

When the soybean just "jumped" into the water, it was wrinkled, like an old granny's face. Two or three hours later, the soybeans became young, crystal clear, like many golden pearls.

10月4日星期日晴

October 4 Sunny Sunday

“咕噜咕噜”，经过三天三夜的“游泳”，这些黄豆膨胀得可爱，腰部也露出一丁点银色的芽苞，它们惊奇地望着这个大千世界。

After three days and nights of "swimming", these soybeans expanded lovingly, and a little silver bud appeared at their waist. They looked at the world in surprise.

10月6日星期二晴

Tuesday, October 6, sunny

今天我才意识到，这些黄豆该换水了。我把它们冰冷的水，换成了暖和的温水，它们的脸上也露出了灿烂的笑容。过了几个小时，它们的“头发”在慢慢长高，长成了年轻小伙的模样。

Today, I realized that the water of these soybeans should be changed. I replaced their cold water with warm water, and their faces also showed a bright smile. After a few hours, their "hair" slowly grew into a young man.

10月8日星期四晴

Thursday, October 8th Sunny

在豆芽的无限奋斗下，它们终于长出了蓬松的头发，我真为它们的成长高兴啊！

With the endless struggle of bean sprouts, they finally grow fluffy hair. I am really happy for their growth!

经过这次实验，我明白了只要我们仔细观察、耐心等待，总有一天会看到植物生长的奇迹。

Through this experiment, I learned that as long as we observe carefully and wait patiently, we will see the miracle of plant growth one day.