绿豆发芽过程观察日记优秀9篇

一天的时间即将结束了，一定会有值得记录的想法吧，何不趁现在赶紧写一篇日记。好的日记都具备一些什么特点呢？这次作文迷为您整理了绿豆发芽过程观察日记优秀9篇，希望能够帮助到大家。

内容导航

观察日记：绿豆发芽的生长过程 篇1观察日记：绿豆发芽的生长过程 篇2绿豆发芽过程观察日记 篇3观察绿豆芽成长日记 篇4观察日记：绿豆发芽的生长过程 篇5观察日记：绿豆发芽的生长过程 篇6绿豆发芽过程观察日记 篇7绿豆发芽过程观察日记 篇8观察日记：绿豆发芽的生长过程 篇9

观察日记：绿豆发芽的生长过程 篇1

科学课上，老师给我们布置了一个作业——种绿豆种子。

In the science class, the teacher assigned us an assignment - planting mung bean seeds.

放学后，我急匆匆地回到家里。我拿出两个塑料盒子，把餐巾纸揉成团，分别放入两个盒子里面。在其中一个盒子里加入水，使餐巾纸变得湿润。另一个盒子里加入少量的水，再从袋子里拿出几粒种子，小心翼翼地各放在两个塑料盒子里。做完这些。我就静静地看着绿豆种子，希望它们快快长大，嘴巴里还悄悄地和它们说：“绿豆种子们，你们要比赛谁先发芽，加油啊！快快长大吧！”

After school, I hurried home. I took out two plastic boxes, rolled the napkins into a ball, and put them into two boxes respectively. Add water to one of the boxes to moisten the napkin. Add a small amount of water into the other box, then take out some seeds from the bag and carefully put them in two plastic boxes. Finish this. I quietly looked at the mung bean seeds and hoped that they would grow up quickly. My mouth also said to them quietly: "Mung bean seeds, who do you want to compete with? Come on! Grow up quickly!"

第二天一大早，我就迫不及待地跑到客厅，看着绿豆种子们有什么变化。我发现湿润环境下的绿豆种子已经变胖，有些种子已经脱掉了它们绿色的外衣，冒出了一个个细小的、嫩黄的芽儿，像一个个的小逗号。另一个盒子的种子还没动静，好像还在沉睡中。

Early the next morning, I couldn't wait to run to the living room to see what was happening to the mung bean seeds. I found that the mungbean seeds in the wet environment have become fat. Some of them have taken off their green coats and sprouted small, yellowish buds, like small commas. The seeds in the other box haven't moved yet, as if they are still sleeping.

又过了几天，我惊喜地又一次发现，湿润环境下的种子已经长出了细细的茎和绿绿的叶。好像一个亭亭玉立的小女孩。叶子尖尖的，像一把把明亮的剪刀。在“剪刀”下面，有两瓣被一分为二的豆子。另一个盒子种子也脱掉绿衣服，冒出小牙。我看着心里美滋滋的。

A few days later, I was pleasantly surprised to find that the seeds in the humid environment had grown thin stems and green leaves. Like a slim little girl. The leaves are sharp, like bright scissors. Under the "scissors", there are two halves of beans. Another box of seeds also took off their green clothes and gave out small teeth. I looked at my heart with delight.

做完这个实验，我得出一个结论：绿豆种子发芽必须要水，有了水才长得快。

After finishing this experiment, I came to a conclusion that mung bean seeds need water to germinate, and only with water can they grow fast.

观察日记：绿豆发芽的生长过程 篇2

昨天，我挑了一些亮晶晶，绿油油的绿豆，用纱布包了起来。凌晨六点，我飞快地从床上爬起来，静悄悄的走到瓶子旁，生怕惊醒了别人，当我一点一点的靠近时，我就想：“经过了一夜的时间，应该快长又细又长的根了。”于是我二话不说，立刻用兴奋的眼神看着那些绿豆。那些绿豆喝足了水，膨胀了一圈由扁扁的，小小的绿豆变成了一个圆圆的，鼓鼓囊囊的绿豆，看起来马上就要破裂似的。

Yesterday, I picked some shiny green beans and wrapped them in gauze. At six o'clock in the morning, I quickly got up from the bed and walked quietly to the bottle for fear of waking up others. When I got closer and closer, I thought: "After a night, it should be a long, thin and long root." So I immediately looked at those green beans with excited eyes without saying anything. After drinking enough water, those mung beans expanded from flat, small mung beans to round, bulging mung beans, which looked like they were about to crack.

第二天我又去看那些令人喜爱的绿豆。绿豆的“屁股”那长了一个小小的，尖尖的小尾巴，皮也被撑破了。它的尾巴约有1厘米，有直的，有弯的，还有往上长的，都有。

The next day I went to see those lovely green beans. The "bottom" of mung bean has a small, pointed tail, and its skin has been broken. Its tail is about 1cm long, straight, curved and upward.

又是新的一天，“小尾巴”足足有两三厘米，皮几乎脱落。气味臭得比乌龟待的水还要臭。现在，那些绿豆形状更多了，有S形，有V形，有l形，各种各样的形状进入我的眼前。直令人喜爱。

Another new day, the "little tail" is two or three centimeters long, and its skin almost falls off. The smell is even worse than the water where the turtle stays. Now, those mungbeans have more shapes, including S, V and L, and all kinds of shapes come into my eyes. It is always pleasing.

经过三天的等待，我的绿豆慢慢长成了豆芽，形状像个逗号，又像“植物大战僵尸”里面的食人花，正吃着两片豆瓣。

After three days of waiting, my mungbean slowly grew into bean sprouts, shaped like a comma, and like the cannibal flower in "Plants vs Zombies", eating two pieces of bean paste.

这是我第一次种绿豆，感觉真有趣！

This is my first time to grow green beans. It's really interesting!

绿豆发芽过程观察日记 篇3

10月12日星期二 晴

Tuesday, October 12 Sunny

语文老师今天叫我们种一些植物，老师给我们建议种黄豆，红豆和绿豆，我选择绿豆。我拿一个塑料杯，往里面加了十几粒豌豆，加上一点水。

The Chinese teacher asked us to plant some plants today. The teacher suggested that we plant soybeans, red beans and mung beans. I chose mung beans. I took a plastic cup and added a dozen peas and a little water to it.

过了一会儿，我马上去看看我的绿豆们。我拿起塑料杯看，我惊奇得发现；绿豆们已经“喝饱”了水，一个个都变成了“小绿胖子”，变得软软的，外皮也长出了皱纹，像老奶奶的皮肤一样。我突然发现这些小绿豆们很可爱，很有趣。

After a while, I went to see my mung beans. I picked up the plastic cup to see, I was surprised to find; The mungbeans have been "full" of water. They have become "little green fat people" one by one. They have become soft, and their skin has grown wrinkles, just like the skin of an old woman. I suddenly found these green beans very cute and interesting.

10月13日 星期三小雨

Wednesday, October 13, light rain

第二天下午一放学回家，我又发现：有的绿豆的壳掉了一大半，中间露出了一根棕色的尖头；有的绿豆只裂开了一条缝，像弯弯的月牙；还有的绿豆长芽了。而绿豆芽脱掉衣服的时候，比还没脱掉衣服的的样子的时候样子可爱了。这时，绿豆芽们好像在说：“哇哦，好凉爽，好舒服啊，谢谢你，我们的小主人！我现在感觉绿豆芽们真是的是越来越有趣了呢！

The next afternoon, when I came home from school, I found that most of the shells of some mungbeans had fallen off, and a brown tip was exposed in the middle; Some mung beans only split a crack, like a curved crescent moon; Some green beans have sprouted. When mung bean sprouts take off their clothes, they look more lovely than when they haven't taken off their clothes. At this time, mung bean sprouts seemed to say: "Wow, it's so cool and comfortable. Thank you, our little master! Now I feel that mung bean sprouts are really more and more interesting!

10月14日 星期四 晴

Thursday, October 14 Sunny

第三天下午，我一放学，就迫不及待想知道新变化。一到家！我就立刻看这些新爱的豆芽。呀！今天绿豆芽长的更大了。瞧！它们正朝着我微笑呢！

On the afternoon of the third day, as soon as I finished school, I couldn't wait to know the new changes. Once we get home! I will see these newly loved bean sprouts immediately. Ah! Today, mung bean sprouts grow bigger. Look! They are smiling at me!

豆芽也长粗了，那粗壮的豆芽白白净净，水灵灵的，似乎轻轻一碰就会流水来。一阵风儿吹过，水面就荡起波纹，绿豆芽就摇来摇去，好像是一位仙女在水中翩翩起舞。我小心翼翼地拿起一根绿豆芽，把它竖起来看，好像一个阿拉伯数字“9”，好像一个快乐的音符。

The bean sprouts have also grown thick. The thick bean sprouts are white and clean. It seems that water will flow if you touch them lightly. When a gust of wind blows, the water surface ripples, and mung bean sprouts shake around, like a fairy dancing in the water. I carefully picked up a green bean sprout and stood it up like an Arabic numeral "9", like a happy note.

看着绿豆们的这些变化，我的心里比喝了蜂蜜还甜，比开了的花还美。原来我们生活中的植物，是这么有趣，这么可爱。

Looking at these changes of mung beans, my heart is sweeter than honey and more beautiful than flowers. The plants in our life are so interesting and lovely.

观察绿豆芽成长日记 篇4

我们有一个带花的阳台，三盆君子兰，一盆情侣竹，一盆茉莉花，一盆观音。但是我更喜欢可爱的茉莉花。

We have a balcony with flowers, three pots of Clivia, one pot of lovers' bamboo, one pot of jasmine and one pot of Guanyin. But I prefer the lovely jasmine.

茉莉的茎是绿色的，根部充满了绿色的汁液。一旦破裂，汁液就会渗出来。

The stem of jasmine is green, and the root is full of green juice. Once broken, the juice will seep out.

它的茎上有一对对大如拇指甲盖的叶子，像一块嵌在这根茎上的青玉。树叶纵横交错，数不胜数，看起来好可爱。

On its stem, there is a pair of leaves as big as thumb nail, like a piece of sapphire embedded in the root. The leaves crisscross and are countless, so they look lovely.

叶子的顶端是娇小可爱的茉莉花，上面有三到五个花蕾，像花生，像大豆，有大有小。一切都在萌芽状态。其他的都开花了，一个个，像小指甲覆盖的花骨。那朵白色的花似乎穿着一条白色的薄纱裙子，衬托着树叶。一阵风吹来，洁白无暇的裙子在风中飘扬。茉莉好像在炫耀自己的裙子！

The top of the leaf is a petite and lovely jasmine flower with three to five flower buds, like peanuts and soybeans, ranging from large to small. Everything is in the bud. The others blossomed, one by one, like the flower bone covered by small nails. The white flower seems to be wearing a white tulle skirt, which sets off the leaves. A gust of wind blew, and the flawless white skirt fluttered in the wind. Molly seems to be showing off her skirt!

靠近闻，一股淡淡的香味扑面而来，真香！难怪人们称之为“天下第一香”。

Close to the smell, a faint fragrance came to my face, really fragrant! No wonder people call it "the best fragrance in the world".

听妈妈说，当它的花瓣枯萎时，把它晒干，做茉莉花茶，闻闻它，闻闻它，吃一口。好像茉莉有无私奉献的精神。

Listen to my mother. When its petals wither, dry it, make jasmine tea, smell it, smell it, and take a bite. It seems that Molly has the spirit of selfless dedication.

这一刻，我想起了一首歌谣：小茉莉花，默默喷香，清纯如雪，快乐地呈现给大家。

At this moment, I remembered a song: small jasmine, silently fragrant, pure as snow, presented to everyone happily.

观察日记：绿豆发芽的生长过程 篇5

几天前，我向奶奶要了一包绿豆，精心挑选出最饱满翠绿的数十颗。这些绿豆摸起来硬邦邦的，就像一块块绿色的小石块一样。绿豆的中间还有一条小缝，就像一张咧开的小嘴。我把它们放进装满水的碗里，现在绿豆就像一位位害羞的小宝宝，静静地躺在水底。

A few days ago, I asked my grandmother for a bag of green beans and carefully selected dozens of the most plump green beans. These green beans feel hard, just like small green stones. There is also a small slit in the middle of the mung bean, just like a small open mouth. I put them into a bowl full of water. Now mung beans are like a shy baby lying quietly under the water.

第二天早上，我发现绿豆全都比昨天大了一倍，有些绿豆还从咧开的小嘴里长出了雪白的小芽，就像一只又白又胖的小手，好像在对我说：“快来和我握一握手吧！”

The next morning, I found that all the mungbeans were twice as big as yesterday. Some mungbeans also sprouted snow-white buds from their open mouths, just like a small white and fat hand. It seemed that they were saying to me, "Come and shake hands with me!"

第三天早上，绿豆大多数都摘下了绿帽子，露出又白又圆的小脑袋。此时的绿豆就像一个个刚学会说话的小宝宝，把又白又圆的小脑袋向我伸来，似乎在对我说：“现在我会说话啦，快来跟我聊聊天吧！”

In the morning of the third day, most of the mungbeans took off their green hats and showed their small white and round heads. At this time, mungbeans are just like babies who have just learned to speak. They stretch their small white and round heads towards me as if to say to me, "Now I can speak. Come and chat with me!"

第四天晚上，我惊奇地发现，这一位位害羞的小宝宝已经变得不害羞了，它们不仅把外套的拉链给解开了，而且还把整件外套脱了下来，露出了雪白的身子。伸出的小手也抬高了一些，还长长了一点，大概有六毫米那么长了。现在的绿豆就像一个个爱撒娇的小宝宝，伸长了手臂，想要我抱抱它呢！它们仿佛在淘气地问我：“我是不是很可爱呀？”

On the fourth night, I was surprised to find that this shy baby had become less shy. They not only unfastened the zipper of their coat, but also took off the whole coat, revealing their white body. The outstretched small hand also raised a little, and it was a little longer, about six millimeters long. Now mungbeans are like little babies who love to be coquettish. They stretch their arms and want me to hold them! They seem to be asking me mischievously: "Am I cute?"

绿豆大变身真是太奇妙啦！

The transformation of mung beans is really amazing!

观察日记：绿豆发芽的生长过程 篇6

10月1日星期五晴

Friday, October 1, sunny

今天，我要和妈妈一起做个小实验：那就是观察绿豆变成绿豆芽的全过程并记录下来。

Today, I want to do a small experiment with my mother: that is to observe the whole process of mung bean becoming mung bean sprout and record it.

我和妈妈首先在绿豆袋子里找了一些又胖又大的绿豆，然后，小心翼翼地把这些绿豆放在装有温水的盆子里。当我端起盆子正准备放在家里的一个角落时，妈妈忽然叫住了我：“想让绿豆发芽，我们一定要给它找到一个温暖的地方。”我们俩找了半天，终于找到了一个合适的地方，并给它盖得严严实实。

My mother and I first found some fat and big mungbeans in the mungbean bag, and then carefully put these mungbeans in a pot with warm water. When I was about to put the pot in a corner of the house, my mother suddenly called to me: "If you want mung beans to sprout, we must find a warm place for them." After searching for a long time, we finally found a suitable place and covered it tightly.

10月2日星期六晴

Saturday, October 2 Sunny

吃过早饭后，跑去看我的绿豆。当我看到它们时，发现绿豆已经不是以前的绿豆了，它们那圆鼓鼓的肚皮上长出了一根细长细长的芽纹。“妈妈这是怎么回事？”妈妈说：“这是因为绿豆开始发芽了，那细长细长的芽是绿豆变成绿豆芽最重要的一个过程了。”

After breakfast, run to see my mung beans. When I saw them, I found that mungbeans were not the same as before, and a long, thin sprout line grew on their bulging belly. "Mom, what's going on?" Mother said, "This is because mung beans begin to sprout. The long and thin sprouts are the most important process for mung beans to become mung bean sprouts."

10月6日星期三晴

Wednesday, October 6 Sunny

绿豆彻底变成绿豆芽了。今天早晨穿好衣服，马上跑去看了看那些绿豆芽，我发现那些绿豆芽发生了一些变化，它们的芽已经有6~8厘米长了，在它们的芽头部还有一个个圆圆的硬的豆瓣。妈妈看到后说真是没想到啊，绿豆已经变成了白白胖胖的绿豆芽了。

Mung beans become mung bean sprouts completely. This morning, after getting dressed, I immediately went to look at the mung bean sprouts. I found that some changes had taken place in those mung bean sprouts. Their sprouts were 6-8 cm long, and there were round and hard bean petals on the head of their sprouts. Mom saw it and said it was really unexpected. Mung beans have become plump mung bean sprouts.

绿豆发芽过程观察日记 篇7

今天我们老师布置了一个很有意思的作业，就是让我们写绿豆观察日记。绿豆到底长什么样呢？就让我们带着问题来写观察日记吧！

Today, our teacher assigned a very interesting assignment, that is, let's write a mung bean observation diary. What does mungbean look like? Let's write an observation diary with questions!

10月11日 星期一 小雨

Monday, October 11th, light rain

今天我向奶奶要了几颗又小又硬的绿豆，并找来一个透明的塑料杯，在塑料杯里铺了几层薄薄的面巾纸，再加点水，把面巾纸浸泡在水中，最后把绿豆均匀的撒在浸湿的面巾纸上。绿豆宝宝们就像小鸭子一下子钻进水里，可爱极了！我忍不住对绿豆说：“希望你们快点长大哦！”

Today, I asked my grandma for some small and hard mungbeans, and found a transparent plastic cup. In the plastic cup, I spread several thin layers of facial tissue paper, added some water, soaked the facial tissue paper in water, and finally sprinkled the mungbeans evenly on the soaked facial tissue paper. The mung bean babies just like ducklings get into the water. They are very cute! I can't help saying to mung beans, "I hope you will grow up quickly!"

10月12日 星期二 小雨

Tuesday, October 12, light rain

我来到绿豆芽面前，哇！绿豆芽已经破皮了。绿豆芽破皮后是肉色的，就像“小猪”的“屁股”。绿豆芽要开始发芽了。绿豆有一点发胀了，和昨天的绿豆相比明显大了很多，变软了些。我想用手去捏它，奶奶见了急忙说：“不要捏它，不然它会死的。”我忙把手抽了回来。我心想：要不然我的绿芽就死了！

I came to mung bean sprouts, wow! The green bean sprouts have broken. The mung bean sprouts are flesh colored after breaking the skin, just like the "butt" of a "piglet". The mung bean sprouts will begin to sprout. Mung beans are a little swollen. Compared with yesterday's mung beans, they are much larger and softer. I wanted to pinch it with my hand. Grandma said hurriedly, "Don't pinch it, or it will die." I quickly took my hand back. I thought: otherwise my green shoots will die!

10月13日 星期三 小雨

Wednesday, October 13, light rain

今天放学回家去看绿豆，我发现有三个绿豆“屁股”成了浅绿色，还有三个变成了紫白色，叶子也长大了些。我在电脑上查了查发现原来它们变成了豆芽了，我心里可高兴了！

Today, when I went home from school to see mungbeans, I found that three mungbeans' buttocks had become light green, and three others had become purple white, and their leaves had grown up. I checked on the computer and found that they had turned into bean sprouts. I was very happy!

观察绿豆让我懂了只要我们用心观察和思考身边的一些事，就能发现其中的奥秘。

Observing mung beans taught me that as long as we carefully observe and think about some things around us, we can find the mystery.

绿豆发芽过程观察日记 篇8

10月11日星期一 雨

It rains on Monday, October 11th

我们的老师给我们布置了一个作业，就是观察小绿豆。回了家，我拿出20颗小绿豆和一个盛有清水的碗，把20颗小绿豆放进碗里，仔细地观察。而20颗小绿豆像海豚刚跳出水面后一头潜入水底。有的小绿豆像海底小战士，在海底站岗；有的像小宝宝躺着睡觉；还有的小绿豆像小狗一样趴着。

Our teacher assigned us an assignment to observe mung beans. Back home, I took out 20 small mungbeans and a bowl with water, put 20 small mungbeans into the bowl, and carefully observed. And 20 small mung beans just jumped out of the water like dolphins and dived into the bottom. Some little mungbeans are like little soldiers on the sea floor; Some are like babies sleeping on their back; There are also small mungbeans lying like dogs.

过了五个小时，忽然一个泡泡从绿豆皮的地方，冒了出来，好像小鲤鱼正在水里吐泡泡。过了一会儿小绿豆的身体变胖了，颜色也变淡了。我心想：好家伙，它们是喝了多少水啊！

After five hours, a bubble suddenly appeared from the green bean skin, as if a small carp was spitting bubbles in the water. After a while, Little Mung Bean's body became fat and the color became light. I thought to myself: Good fellow, how much water they drank!

10月13日 星期三 晴

Wednesday, October 13 Sunny

我已经两天没观察绿豆了。当我回到家的第一时间跑去客厅看绿豆。我惊奇地发现，小绿豆们脱了绿色毛衣，我觉得它们一定很热。有的小绿豆长出了嫩芽儿，嫩芽儿就像一条小尾巴。小绿豆的小尾巴约四厘米长呢！当我用手摸小绿豆时，它从硬硬的变成了软软的了！我一闻，有一股淡淡的清香。过了一天，小绿豆有了巨大的变化，太神奇了。

I haven't observed mung beans for two days. When I got home, I went to the living room to see mung beans the first time. I was surprised to find that the little mungbeans took off their green sweaters, and I thought they must be very hot. Some small mungbeans have sprouted like a small tail. The small tail of mung bean is about four centimeters long! When I touch the mung bean with my hand, it changes from hard to soft! When I smell it, there is a faint fragrance. One day later, the little mung bean has changed a lot. It's amazing.

10月17日 星期日晴

October 17 Sunny Sunday

清晨，我起床后第一件事是看小绿豆。我一看，不得了它们都长出了五厘米的芽儿。芽儿们紧紧凑在一起，有的小绿豆满芽像拐杖，有的像雨伞，还有的像钩子，千姿百态，十分有趣。

In the morning, the first thing I do when I get up is to see green beans. When I saw them, they all had five centimeters of buds. The sprouts are closely together. Some green beans are full of sprouts like crutches, some are like umbrellas, and some are like hooks. They are very interesting.

“处处留心皆学问”，我想，只要仔细观察，就能发现奥秘。

"All attention is knowledge", I think, as long as you carefully observe, you can find the mystery.

观察日记：绿豆发芽的生长过程 篇9

今天，我们上了一节科学课，老师让我们泡绿豆让它发芽，仔细观察。

Today, we had a science lesson. The teacher asked us to soak green beans and let them sprout.

第一天，我小心翼翼的把绿豆泡在水里，又在水面上糊上了一层面巾纸（为了锁住水分)，然后仔细观察绿豆有什么变化，由于是第一天，所以看不出来什么，我带着满满的期盼进入了梦乡。

On the first day, I carefully soaked the green beans in water, and then pasted a layer of tissue paper on the water surface (to lock the water). Then I carefully observed the changes of the green beans. Because it was the first day, I could not see anything. I went to sleep with full expectation.

第二天一起床，我就跑到绿豆罐旁看，这不看不知道，一看吓一跳，绿豆水竟然都变成了绿色的，而且散发着一种难闻的气味，天真的我以为它死了，就伤心的抱着去找妈妈，妈妈很无奈的说：“宝贝女儿，我很抱歉，我也不知道。”听了妈妈说的，我就抱着一丝丝希望给它换了一次水，因为哭得很难受，所以就睡着了。

The next day when I got up, I ran to look at the green bean jar. I didn't know it. At the first sight, I was shocked. The green bean water turned green and gave off an unpleasant smell. Innocently, I thought it was dead, so I hugged it sadly to find my mother. My mother said helplessly, "Honey, I'm sorry, I don't know." After listening to my mother, I changed the water for it with every bit of hope. Because I cried so hard, I fell asleep.

第三天，我惊喜的发现绿豆长“胖”了，就跑去给妈妈看，妈妈看了说：“恭喜你啊，你的绿豆‘复活’了！”好开心啊，绿豆又可以发芽了。

On the third day, I was surprised to find that the mungbean was "fat", so I ran to show it to my mother, who said, "Congratulations, your mungbean has come back to life!" I'm so happy. Mung beans can sprout again.

第三天晚上绿豆鼓出了一个小芽，看来离成功已经不远了呢。

On the third night, the mung bean sprouted a small bud, which seemed to be close to success.

第四天中午，绿豆成功发芽了！

At noon on the fourth day, mung beans sprouted successfully!

通过这件事，我知道了，以后我们就要像绿豆一样，老师给我们的知识就像雨露，就像阳光，滋润着我们成长，促进着我们发芽长大，让老师父母的希望期望不落空。

Through this event, I know that we will be like mung beans in the future. The knowledge that our teachers give us is like rain and dew, like sunshine, which nourishes our growth, promotes our germination and growth, and keeps the hopes of teachers and parents alive.